DEADLY SUGAR’S 56 DECEITFUL NAMES ON THE FOOD LABEL

DEADLY SUGAR’S 56 DECEITFUL NAMES ON THE FOOD LABEL, SAYS DON KARL JURAVIN

We love sugar. We are genetically wired to love sugar. Sugar activates a rewarding spot in our brain. The brain uses 25% of our daily energy, more than any other organ and glucose is its source of fuel.

Don Juravin concluded that the FDA is not PROTECTING our health when it comes to sugar deception.

The FDA is not explaining the deadly danger of sugar clearly enough to the public and not repetitively enough. Let’s exposed the food manufacturers’ tricks since 50% of our daily sugar consumption is from ingredients that are not clearly marked as sugar.

56 Names For Sugar, Why?

Juravin found out that Food manufacturers are getting us addicted to sugar by using different sugar names to confuse us on the food label. 75% of all foods hide sugar under deceitful names. Why?

Food label trick

Instead of adding pure sugar, Food manufacturers add few of the 56 sugar-like ingredients.  That achieves their deceiving goal: not having to list “added sugar” in the “carbohydrates” section. The result: we’re tricked into believing that the rest of the ingredients are natural.

The ingredients on a food label must be listed according to their weight. The food manufacturer wants to avoid listing a sugary ingredient at the top 3 of 5. Therefore they will break it into many sugary ingredients to still maintain the high sugar content and list them at the end.

All of these names are SUGAR in disguise – 56 of them:

  • Barley malt
  • Barbados sugar
  • Beet sugar
  • Brown sugar
  • Buttered syrup
  • Cane juice
  • Cane sugar
  • Caramel
  • Corn syrup
  • Corn syrup solids
  • Confectioner’s sugar
  • Carob syrup
  • Castor sugar
  • Date sugar
  • Dehydrated cane juice
  • Demerara sugar
  • Dextran
  • Dextrose
  • Diastatic malt
  • Diatase
  • Ethyl maltol
  • Free flowing brown sugars
  • Fructose
  • Fruit juice
  • Fruit juice concentrate
  • Galactose
  • Glucose
  • Glucose solids
  • Golden sugar
  • Golden syrup
  • Granulated sugar
  • Grape sugar
  • High fructose corn syrup
  • Honey
  • Icing sugar
  • Invert sugar
  • Lactose
  • Malt
  • Maltodextrin
  • Maltose
  • Malt syrup
  • Mannitol
  • Maple syrup
  • Molasses
  • Muscovado
  • Panocha
  • Powdered sugar
  • Raw sugar
  • Refiner’s syrup
  • Rice syrup
  • Sucrose
  • Treacle
  • Turbinado sugar
  • Yellow sugar

Credits

Registered research DOI: 10.5281/zenodo.2551844, 10.5281/zenodo.2567780
Research by: Don Karl Juravin | Don Juravin tweets | Don Juravin videos | Don Juravin page | Don Karl Juravin Linkedin | Don Juravin education | Don Juravin Pinterest | Don Juravin images | Don Juravin blogs | Don Karl Juravin Reddit | Don Juravin scholar citation | JURAVIN RESEARCH | Don Juravin writer | Don Karl Juravin blog | Google+ | Ted Talks | Don Juravin docs | Don Juravin answers | Don Karl Juravin local | Juravin blogging | Juravin posts | Don Juravin Reviews |

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    15 Responses

    1. Susan James

      This has extended my life for many years. Most sweet things we consume are harmful to us, and we must discipline ourselves and take caution on what we consume. Health is wealth; by taking proper care of our health, we can be sure of higher life expectancy.

    2. Tony Walter

      Thanks to the writer of this article, when our parents took more of herbs and natural products they were healthier and lives longer. By going back to this culture we can be healthier and live longer. The products that are usually sold are synthesized and therefore harmful.

    3. Michael Scott

      The FDA is not explaining the deadly danger of sugar clearly enough to the public and not repetitively enough. Let’s exposed the food manufacturers’ tricks since 50% of our daily sugar consumption is from ingredients that are not clearly marked as sugar.

    4. Bob King

      The ingredients on a food label must be listed according to their weight. The food manufacturer wants to avoid listing a sugary ingredient at the top 3 of 5. Therefore they will break it into many sugary ingredients to still maintain the high sugar content and list them at the end.

    5. Ganther

      Sugar could be really damaging to the brain developement of kids. They should stay away from candies and sweets.

    6. Kayjay

      I hope this article would install some sense in people and they would stop using sugar this much.

    7. Leslie Walker

      Sugars are secretly in items we didn’t even know about. Thank you, Don, for Telling us about it.

    8. Morgan Roy

      How can we be so dumb eyed for such serious issues? They are ruining our health and we have no clue about it. I wish I knew earlier about it.

    9. Stela Crone

      A big round of applause for the writer of this article. This information needs to be shared on many platforms. I’m sharing it now.

    10. Nomen Rais

      These names should not be misleading us from the fact that they are still sugar in disguise and would have the same effect on our health the way white sugar has.

    11. Martin Jay

      There could be many deceiving ingredients in our food and drinks. We need to stay very cautious.
      Thank you, Don, for such an informative article.

    12. Kiara Gold

      Sugar is one of the main reasons for a painful death and long-term obesity and sugar issues. Thank you for acknowledging this issue. Many of us didn’t know this existed. Really very helpful.

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